Refresh your senses with a tropical twist in this vibrant Passionfruit Mojito Mocktail. Combining tangy passionfruit with a burst of mint and lime, this mocktail delivers a fruity escape that’s perfect for any occasion, any time of the day!
Ingredients
- 2 ripe passionfruits (pulp scooped)
- 2 Pumps of Zerup Zero Sugar Passionfruit Syrup (20mls)
- 100mls sparkling water or soda
- Fresh mint leaves
- 20mls lime juice
- Ice cubes
- Fresh lime slices and mint sprigs for garnish (optional)
Instructions
1. Prepare the Passionfruit Base
In a small bowl, combine the passionfruit pulp with the Zerup Zero Sugar Passionfruit Syrup. Stir until well blended, and allow it to sit for a few minutes to enhance the flavour.
2. Mix the Mocktail
In a tall glass, add a handful of fresh mint leaves and lime juice. Muddle gently to release the mint’s aroma without crushing it too much. Fill the glass halfway with ice cubes, then pour in the passionfruit mixture and sparkling water. Stir well to combine.
3. Adjust for Zing
Top with extra lime juice or a splash of sparkling water to taste. For a sweeter or more tangy drink, adjust the amount of syrup or lime as desired.
4. Serve and Garnish
For a visually appealing finish, garnish with fresh lime slices and a mint sprig.
5. Enjoy
Sip and savour your tropical Passionfruit Mojito Mocktail immediately for a refreshing experience!
Tips for a Perfect Mojito Mocktail
- Use Fresh Ingredients: Fresh lime juice and mint add an authentic, refreshing taste. Avoid pre-packaged lime juice for the best flavour.
- Experiment with Flavours: Try adding a splash of coconut water or pineapple juice for an extra tropical twist.
- Customise Your Sweetness: Adjust the amount of Zerup Zero Sugar Passionfruit Syrup to suit your taste—make it as sweet or tangy as you prefer!
This Passionfruit Mojito Mocktail recipe provides a fantastic way to enjoy a zesty, tropical drink with Zerup zero sugar syrups. Enjoy this mocktail as a refreshing treat, keeping it flavourful!
